Chinese Food
All Recipes
Steamed sophora flower
May day home. Full of fragrance. Locust trees are blooming everywhere. The attractive sophora flower vegetable has a big appetite.
Puff
Make the cream left over from the cake. You can't eat it without your mouth. Just make a puff.
Light cream Matcha cake roll (family nutrition and health version)
My love for green tea is really different. There is so little land in my family. My parents planted Biluochun. In April every year, the whole family gather new tea together, and then the father makes it by hand. A busy April. Prepare the whole f... ...
Steamed mushroom with minced garlic and vermicelli
Mashed garlic has always been my old man's favorite. No matter what it's steamed, this time it's Flammulina mushroom. The old man told me how seafood tastes. It's not right to talk about it. It's usually steamed shrimp and scallops. He takes gar... ...
Kelp and potato soup
My boyfriend likes to eat kelp. I want to have kelp beauty, too
Lean tomato pasta
Go to Japan to play a round and continue to update. Japan loves making pasta, and I've tried it. I don't like eating meat. It's also high in calories. It's healthier to change the hot pot to olive oil. I can make enough for two people to eat. Sp... ...
Stewed pork with celery
Celery is a kind of nutritious vegetable. It has the functions of anti-cancer, lowering blood sugar and protecting blood vessels. Pork and celery filling is very delicious for making dumpling bun. Another simple and delicious way is to make pot ... ...
Tips for making a cake roll
Baking is addictive. After making [coffee cream cake roll] two days ago, I became interested in making cake roll again. So I continued to try cake roll on Labor Day holiday. Many people will wonder whether to lay baking paper on the baking tray ... ...
Sliced egg with fresh shrimp and asparagus
Sliced egg with fresh shrimp and asparagus.
Spinach baguette
Baguette. A very healthy bread. Its material is not added any sugar. The corresponding calories are much lower. It's suitable for daily use as a staple food. Spinach. The most common vegetables, the color is green and attractive, rich in vitamin... ...
